Torre San Pedro el Viejo, a tower that
predates the chilli in Europe by 200 years,
which we saw on a tapas and historical tour
(also without chillies) last night.
We had vermouth, two types of ham Iberico,
With manchego cheese and dray manzanilla
sherry, then tortilla de patates with wine of
the region, a kind of eggplant parmigiana
with cava, baked sucking pig and two Rioja
tempranillos and then sweet sherry and ice
cream shots. no room for chillies!!
But I've got a lead on where to go when we
Are back in Madrid next week.
predates the chilli in Europe by 200 years,
which we saw on a tapas and historical tour
(also without chillies) last night.
We had vermouth, two types of ham Iberico,
With manchego cheese and dray manzanilla
sherry, then tortilla de patates with wine of
the region, a kind of eggplant parmigiana
with cava, baked sucking pig and two Rioja
tempranillos and then sweet sherry and ice
cream shots. no room for chillies!!
But I've got a lead on where to go when we
Are back in Madrid next week.
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